Small Capacity Vacuum Tumbler Massager

Small Capacity Vacuum Tumbler Massager

This model of Vacuum tumbler is designed for small scale production business. Its chamber 200L is fitted for the new beginners and lab using. The excellent driving system and vacuum sealing technology make this machine high performance and reliable to our clients. The whole body stainless steel and neat structure are meet the hygienic standard of food industrial. Helper Massagers have gained good reputation for the budget reasonable price and its high performance. It is applied for the further processing of whole muscle products, including pork, beef, poultry and seafood. 

Features and Advantages

--- Vacuum tumbler takes advantage of the physical impact principle to make meat kneading and knocking, massaging and salting under the status of vacuum.
--- Vacuum and non-vacuum alternation and breathing style processing makes the meat to be salted evenly to increase adhesive and elasticity and rate of finished product yield.
--- Special designed propeller is good for preventing the meat from being damaged.
--- All process parameters can be freely controlled and programmed, such as lead time, processing time, pause time, vacuum, speed, etc.
--- Vacuum suction or manual loading or lifting device assistance are according to different products
--- Manually operated discharge chute for safe, reliable unloading of finished product.
--- Frequency controlled speed and stable start for heavy loading (Option).
--- The whole machine is made of stainless steel with compact structure.
--- Water ring vacuum pump, air filtration unit, revolving cover gasket, cycloidal pin wheel chain transmission are all equiped to make machine lower noise and more stable performance.

Technical parameters

Product Categories : Meat Processing Machines > Meats Injectors and Tumblers